Description
A collection of delicious meatless recipes perfect for Meatless Monday.
Ingredients
Scale
- 2 cups chopped vegetables (bell peppers, carrots, zucchini)
- 1 cup cooked quinoa
- 1 can black beans, drained and rinsed
- 1 cup corn kernels
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/4 cup fresh cilantro, chopped
- 1/4 cup lime juice
Instructions
- In a large bowl, combine all ingredients and mix well.
- Serve chilled or at room temperature.
- Enjoy your meatless meal!
Notes
- Feel free to add any additional vegetables or spices to enhance flavor.
- This recipe can be made ahead of time and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Vegetarian
- Method: no-cook
- Cuisine: Global
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 0mg