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Boozy Shamrock Shake First Image

Irish Mint Cream Drink


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  • Author: Chef Tasty
  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Description

A refreshing and festive drink made with vanilla ice cream and creamy liqueurs.


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 1/4 cup Irish cream liqueur
  • 1/4 cup crème de menthe liqueur
  • 1/2 teaspoon vanilla extract
  • Whipped cream, for topping
  • Green sprinkles or sanding sugar, for garnish
  • Maraschino cherry, for garnish

Instructions

  1. In a blender, combine vanilla ice cream, milk, Irish cream liqueur, crème de menthe, and vanilla extract.
  2. Blend until smooth and creamy.
  3. Pour into a chilled glass and top with whipped cream.
  4. Sprinkle with green sugar or sprinkles for a festive touch.
  5. Garnish with a maraschino cherry and serve immediately.

Notes

  • For a non-alcoholic version, replace the liqueurs with mint and vanilla extracts and additional milk.
  • Prep Time: 5 minutes
  • Category: Dessert Drink
  • Method: Blend
  • Cuisine: Irish

Nutrition

  • Serving Size: 1 glass
  • Calories: 300
  • Sugar: 40g
  • Sodium: 100mg
  • Fat: 15g
  • Saturated Fat: 10g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 60mg