Description
A deliciously rich and creamy fudge made with dark chocolate, dried cherries, and a hint of vanilla.
Ingredients
Scale
- 3 cups dark chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 2 tablespoons unsalted butter
- 1 cup dried cherries, chopped
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Line an 8×8-inch pan with parchment paper and grease lightly.
- In a saucepan, melt dark chocolate chips, condensed milk, and butter over low heat, stirring until smooth.
- Remove from heat, stir in vanilla extract and salt.
- Fold in chopped dried cherries evenly.
- Pour mixture into prepared pan and smooth the top.
- Press extra cherries on top for garnish.
- Chill in fridge for at least 2 hours until set.
- Lift fudge using parchment and cut into squares.
Notes
- For best results, use high-quality dark chocolate chips.
- Make sure to let the fudge set completely for clean cuts.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 12g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg